Estimated Time: 30 minutes


Materials

  • 2 boxes JELLO (any flavor 3 oz each)

  • Boiling Water

  • Cooking Spray

  • Bowl

  • 9 x 13 pan

  • Cookie cutters or knife

Instructions

  • Spray 9 x 13 pan with cooking spray. Use a paper towel to evenly spread spray throughout the pan.

  • Bring water to a boil. Add boiling water to the JELLO in a bowl and stir for 2 minutes (or until completely dissolved).

  • Pour the liquid JELLO into the 9 x 13 pan. Poke any bubbles that emerge with a toothpick (or similar).

  • Refrigerate for 3-4 hours, or until completely set.

  • When ready to cut, place the pan into 1 inch of warm water for around 20 seconds. Either use cookie cutters or a knife to cut.

 

Back to blog

Leave a comment